AACM Kankan | Soya spice 4oz
$
9
99
Suya spice also known as Kankan is a blend of spices commonly used in West African cuisine, particularly in Cameroon. It is used as a marinade for grilled or fried meats. The blend typically includes spices such as roasted peanuts, onion powder, ginger, garlic, and chili peppers, which give it a spicy, savory flavor. Suya spice can also be added to stews, soups, and sauces to add depth of flavor.
Weight: 2oz or 4oz
Allergy advice: contains nuts
Country of origin: Cameroon
